Traditional Starters
Served with fresh mixed salad and mint sauce
Mixed Meat Platter (for 2)
Onion bhaji, meat samosa, seekh kebab, lamb tikka, chicken tikka shashlik with onions, tomatoes and capsicum
Vegetarian Starters
Served with fresh mixed salad and mint sauce
Mixed Vegetarian Platter (for 2)
Onion bhaji vegetable samosa spring roll vegetable pakora and spicy garlic mushrooms
Seafood Starters
Served with fresh mixed salad and mint sauce
Mixed Seafood Platter (for 2)
King prawn butterfly tandoori fish, spicy crab cake with shashlik onions tomatoes and capsicum
Tandoori Grills
Served with fresh mixed salad and mint sauce
Paneer Tikka
Indian Cubed cheese lightly spiced, laced with mushrooms and tandoori mixed spices gently roasted in a tandoor
Chicken Shashlik
Marinated pieces of chicken grilled with onions, capsicum and tomatoes, cooked in a tandoor
Sheek Kebab
Traditional skewered lamb mince distinctively flavoured with coriander, garlic and ginger creating an abundance of taste
Tandoori Fish
Fillet fish marinated in mixed tandoori spices, hint of lemon and cooked slowly in a tandoor
Tandoori King Prawn
Marinated in yoghurt, garam massala, various herbs and spices, cooked in a tandoor
Tandoori Mixed Grill
Mixed grill of tandoori chicken, lamb and chicken tikka, tandoori wings and sheek kebab, served with fresh naan
Lamb Shashlik
Marinated pieces of lamb grilled with onions, capsicum and tomatoes, cooked in a tandoor
Chefs Signature Dishes
Extras are available
Akbari Royal
Medium. An exciting serving of mini tandoori seekh kebabs cooked with herbs and spices in a spicy medium sauce
Lamb Saqi
Mild. Rich creamy dish consisting of barbecued lamb simmered in coconut milk ground ginger and mint to create an exotic dish
Tandoori Vegetable Masala
Mild. Mixed vegetables marinated with a masala sauce cooked with tandoori sauce and a special spice
House Specials
Extras are available
Golden Chicken
Medium. Tandoori chicken strips marinated in a special bhuna sauce cooked with red wine garnished with an omelette
Kofta Kebab Masala
Medium. Tandoori minced balls cooked in a thick bhuna sauce garnished with cheese
Mixed Grill Nawabi
Medium. Chicken tikka lamb tikka and seekh kebab cooked in a medium spiced sauce
Tia Tikka
Mild. Chicken tikka cooked in a mild sauce ground almonds and cream with a dash of Tia Maria
Seafood Dishes
Delhi Fish Special
Medium. Grilled pieces of fish fillet with a tender mixture of spices simmered in a smooth tandoori sauce
Goan Chingri Bhuna
Medium. A famous dish from South India King Prawns prepared in special spices pan fried in a garlic chilli bhuna sauce
Mach Amritsari
Medium. Fillet fish pieces simmered in a rich highly spiced tomato gravy finished to perfection with garlic
Macher Jhul
Medium. Golden fried pieces of Bangladeshi fish cooked with diced potatoes in a medium sauce of blended spices
Tandoori King Prawn Jalfrezi
Hot. Tandoori grilled king prawns cooked with fresh garlic peppers and chilli in a spicy sauce with herbs and spices
Tandoori King Prawn Masala
Medium. Freshly grilled king prawns prepared in a rich exotic masala sauce garnished with coriander Served with rice
Our selection of old time favourites, these dishes are recognized by everyone and have been enjoyed by generations of Indian food lovers, keema contains minced meat, mixed special contains chicken, lamb, prawn and king prawn tandoori mixed special contains chicken tikka, lamb tikka, seekh kebab and tandoori king prawn. Extras are available
Curry
Cooked with herbs and spices
Bhuna
Medium. Cooked with herbs and thick sauce slightly spice
Pathia
Medium. Cooked in a spicy sweet and sour sauce
Dupiaza
Medium. Diced onions and capsicum cooked in thick spicy sauce
Korma
Mild. Very mild cooked with coconut and cream
Madras
Hot. Hot and spicy with fresh lemon juice and garlic
Malaya
Mild. Mild and fruity with pineapple specially cooked
Dhansak
Medium. Lentils pineapple with spices and herbs
Balti
Medium. Cooked with onion tomatoes green peppers herbs and spices
Vindaloo
Very hot. Very hot and spicy cooked with potato
Saagwala
Medium. With fresh spinach and garlic medium hot
Ceylon
Hot. Hot and spicy cooked with fresh green chilli and lemon juice garnished with a slice of lemonandltbr andgt
Roshuni
Medium. Cooked with garlic herbs and spices in a medium sauce
Karachi
Medium. Medium hot cooked with tomato and egg
Rogan Josh
Medium. Medium hot cooked with herbs and spices topped with spicy tomatoes
Combination Dishes
The following are served in separate dishes enabling you to sample two dishes, combination dishes can be made with most of the main courses on the menu so why not create your own
Biryani Dishes
The meat is mixed with basmati pilau rice together with saffron lightly spiced and cooked with sultanas and almonds Served with a dish of mixed vegetable curry
Rice
Bread
English Dishes
Served with chips or salad
Special Offers